Kitchen Hint #1
Salsa has many uses. It is good to have some stocked up at all times. When opening a new jar of salsa, remember that (much like a bottle of ketchup) there may be a seal of sorts formed between the jar and the salsa. Using a knife or spatula to losen the seal is a good way to get the salsa to begin pouring out of the jar. Tipping the jar completely upside down, while getting the salsa moving, is also a good way to get the salsa all over your leg, your husband's leg, the stove, the floor and the cabinets. Unless this is a decorating style that interests you I would recommend using the knife method.
Good Luck and Happy Cooking!
Monday, August 04, 2003
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment